Mutlu, M., Z. Bingol, E. M. Ozden, E. Köksal, A. Erturk, A. C. Goren, S. Alwasel, and I. Gulcin. “Antioxidant, and Enzyme Inhibition Effects of Chia (Salvia Hispanica) Seed Oil: A Comprehensive Phytochemical Screening Using LC-HR/MS”. Electronic Journal of Biotechnology, vol. 74, Mar. 2025, pp. 41-53, doi:10.1016/j.ejbt.2024.12.002.