Mutlu, M., Bingol, Z., Ozden, E. M., Köksal, E., Erturk, A., Goren, A. C., Alwasel, S., & Gulcin, I. (2025). Antioxidant, and enzyme inhibition effects of chia (Salvia hispanica) seed oil: A comprehensive phytochemical screening using LC-HR/MS. Electronic Journal of Biotechnology, 74, 41–53. https://doi.org/10.1016/j.ejbt.2024.12.002