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Current Issue
Issue of January 15 2019, Volume 37
Most viewed articles Vol 37 (2019) |
Table of Contents
Research Articles
In vitro screening for acetylcholinesterase and butyrylcholinesterase inhibition and antimicrobial activity of chia seeds (Salvia hispanica) |
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Joanna Kobus-Cisowska, Daria Szymanowska, Paulina Maciejewska, Dominik Kmiecik, Anna Gramza-Michałowska, Bartosz Kulczyński, Judyta Cielecka-Piontek |
| doi:10.1016/j.ejbt.2018.10.002 |
| Abstract | Reprint PDF | HTML |
Production of wheat-doubled haploids resistant to eyespot supported by marker-assisted selection |
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Halina Wiśniewska, Maciej Majka, Michał Kwiatek, Magdalena Gawłowska, Maria Surma, Tadeusz Adamski, Zygmunt Kaczmarek, Tadeusz Drzazga, Bogusława Ługowska, Marek Korbas, Jolanta Belter |
| doi:10.1016/j.ejbt.2018.10.003 |
| Abstract | Reprint PDF | HTML |
The insertion of bioactive peptides at the C-terminal end of an 11S globulin changes the structural stability and improves the antihypertensive activity |
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Edgar Espinosa-Hernández, Jocksan Ismael Morales-Camacho, D. Alejandro Fernández-Velasco, Claudia G. Benítez-Cardoza, Flor de Fátima Rosas-Cárdenas, Silvia Luna-Suárez |
| doi:10.1016/j.ejbt.2018.11.001 |
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The effect of introduction of chicken manure on the biodiversity and performance of an anaerobic digester |
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Michał Świątek, Andrzej Lewicki, Daria Szymanowska, Piotr Kubiak |
| doi:10.1016/j.ejbt.2018.11.002 |
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Identification of key genes and construction of CircRNA–miRNA–mRNA regulatory networks in osteoarthritis |
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Hui-Zi Li, Xiang-He Xu, Hua-Ding Lu |
| doi:10.1016/j.ejbt.2018.11.004 |
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Short Communications
Promotion of technological development and determination of biotechnology trends in five selected Latin American countries: An analysis based on PCT patent applications |
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Alejandro Barragán-Ocaña, Hortensia Gómez-Viquez, Humberto Merritt |
| doi:10.1016/j.ejbt.2018.10.004 |
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Review Articles
Influencing factors on single-cell protein production by submerged fermentation: A review |
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S. Fatemeh S. Reihani, Kianoush Khosravi-Darani |
| doi:10.1016/j.ejbt.2018.11.005 |
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Bioremediation of heavy metals in food industry: Application of Saccharomyces cerevisiae |
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Ramona Massoud, Mohammad Rasoul Hadiani, Pegah Hamzehlou, Kianoush Khosravi-Darani |
| doi:10.1016/j.ejbt.2018.11.003 |
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