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Molecular
Biology and Genetics |
| Electronic Journal of Biotechnology
ISSN: 0717-3458 |
Vol. 6 No. 3, Issue of December 15, 2003 |
| © 2003 by Pontificia Universidad Católica
de Valparaíso -- Chile |
Received March
18, 2003 / Accepted July 18, 2003 |
Antimicrobial peptides: A natural alternative to chemical
antibiotics and a potential for applied biotechnology
Sergio
H. Marshall*
Laboratorio de Genética e Inmunología Molecular
Instituto de Biología
Facultad de Ciencias Básicas y Matemáticas
Pontificia Universidad Católica de Valparaíso
Avenida Brasil 2950, Valparaíso, Chile
Tel: 56 32 273373
Fax: 56 32 596703
E-mail: smarshal@ucv.cl
Gloria
Arenas
Laboratorio de Genética e Inmunología Molecular
Instituto de Biología
Facultad de Ciencias Básicas y Matemáticas
Pontificia Universidad Católica de Valparaíso
Avenida Brasil 2950, Valparaíso, Chile
Tel: 56 32 273205
Fax: 56 32 596703
E-mail: garenas@ucv.cl
*Corresponding author
Financial support: Project ICA4-2001-10023 (Immunaqua
project - European Community).
Keywords: applied biotechnology, innate response, natural antibiotics.
A large group
of low molecular weight natural compounds that exhibit antimicrobial
activity has been isolated from animals and plants during the past
two decades. Among them, cationic peptides are the most widespread.
Interestingly, the variety and diversity of these peptides seem to
be much wider than suspected. In fact, novel classes of peptides with
varying chemical propertiescontinue to be isolated from different
vertebrate and invertebrate species, as well as from bacteria. To
the early characterized peptides, mostly cationic in nature, anionic
peptides, aromatic dipeptides, processed forms of oxygen-binding
proteins and processed forms of natural structural and functional
proteins can now be added, just to name a few. In spite of the astonishing
diversity in structure and chemical nature displayed by these molecules,
all of them present antimicrobial activity, a condition that has led
researchers to consider them as "natural antibiotics" and as such
a new and innovative alternative to chemical antibiotics with a promising
future as biotechnological tools. A resulting new generation of anti
microbial peptides (AMPs) with higher specific activity and wider
microbe-range of action could be constructed, and hopefully endogenously
expressed in genetically-modified organisms.
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