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| Table 3. Effect of various mono- or di-saccharides on β-glucosidase activity of Melanocarpus sp. MTCC 3922. |
|
Substrate a |
Relative activity (%) |
| Control |
100 |
| Monosaccharides |
|
| Glucose |
53.34 |
| Arabinose |
72.36 |
| Xylose |
75.31 |
| Galactose |
76.44 |
| Fructose |
73.49 |
| Disaccharides |
|
| Sucrose |
76.55 |
| Cellobiose |
70.00 |
| Salicin |
72.36 |
|
a Various monosaccharides and disaccharides were added @ 1mg/ml to the control containing pNPG as substrate. |
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