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Electronic Journal of Biotechnology ISSN: 0717-3458
  © 2010 by Universidad Católica de Valparaíso -- Chile
Vol. 13 No. 6, Issue of December 15, 2010
 

Table 2. GC-MS analysis (P < 0.05 in all cases) of triterpenoids of blank sample (in bolds), and samples inoculated with microorganisms (average values expressed respectively in Ni and ΔNi).



Compound

Mastic

C. sitophila

P. chrysogenum

P. herbarum

nor-α-amyrone

5.99

-2.94

-5.12

-5.12

α-amyrone

1.69

-0.88

-1.23

-1.47

nor-β-amyrone

30.12

-4.97

-14.50

-13.54

β-amyrone

2.36

+1.74

-0.11

-0.16

moronic acid

10.03

+10.17

+15.01

+19.36

oleanonic acid
OH-dammarenone

36.90

-5.94

-7.53

-9.45

oleanonic aldehyde

5.54

+0.76

+1.32

-0.60

masticadienoic acid
(or isomer)

0.40

+2.05

+2.04

+2.87

masticadienoic acid
(or isomer)

2.90

+1.03

+10.46

+7.71

 


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